Low Salt
  Personal Porta Pizza





DELICOUS QUICK AND EASY!
What You Need
1c -  Our sauce pre-made (click here for recipe) (13mg per/serving)
1 or 2 - Large Portabella Mushrooms t
2T - mozzarella shredded cheese (package says 170mg sodium/serving)

(you can reduce sodium & fat if you can locate or order unsalted mozzarella cheese!
OUR MAKE YOUR OWN IN AN HOUR here)

1T - Lower Salt Parmesan Grated cheese (package says 70mg sodium/serving)

(DO NOT use Pepperoni's, Sausage, etc. on this Pizza)



Directions

Cut the stem off of your Portabella mushroom. Pre-heat your oven or toaster oven to 400degrees. Fill the mushroo cap with your homemade pizza sauce and cover with low sodium mozzarello cheese.

Bake in oven for 20 - 25 minutes and enjoy!

GREAT IDEAS FOR THIS RECIPE

The Whole Family Will Love them!

Nutritional Facts
Serving Size  1 mushroom
Servings per Pizza 

Amount Per Serving
Calories   
Calories from Fat


% Daily Value *
Total Fat    g
  Saturated Fat
  Trans Fat
Cholesterol    mg
Sodium    VERY LOW  mg
Total Carbohydrate    4g
 Dietary Fiber
 Sugars     g
Protein     g



This Information based on calculation of all ingredients.

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